Main Courses Pumpkin Gnocchi alla Romana Pumpkin gnocchi alla Romana are a variation of the classic Roman-style gnocchi made with semolina and enriched with pumpkin pulp. Easy 55 min Kcal 473 READ RECIPE
Main Courses Pasta with porcini, sausage and crumbled chestnuts Looking for an autumnal and original first course? Here is the pasta with porcini, sausage, and crumbled chestnuts, with an enveloping and… Easy 60 min Kcal 911 READ RECIPE
Main Courses Pork chops with pumpkin cream and taleggio The chops with pumpkin cream and taleggio combine the tenderness of the chop with the delicacy of the pumpkin cream and the goodness of the… Easy 1 h 5 min Kcal 614 READ RECIPE
Main Courses Creamy pumpkin and quartirolo risotto The creamy pumpkin and quartirolo risotto is a first course with an enveloping flavor enriched with acidic butter and crunchy pumpkin seeds!… Easy 1 h 15 min READ RECIPE
Main Courses Penne with Turkey Ragù A mouth-watering first course, the penne with turkey ragù immediately whets the appetite with its intense and unique flavor! Average 60 min Kcal 629 READ RECIPE
Main Courses Shakshuka Shakshuka is a colorful and spicy one-pot dish, perfect for a savory breakfast, brunch, or a quick dinner with a rich and enveloping flavor. Easy 45 min READ RECIPE
Main Courses Pappardelle with Truffle and Mascarpone Cream Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone. Easy 25 min Kcal 577 READ RECIPE
Main Courses Pork tenderloin with pumpkin and figs Pork tenderloin with pumpkin and figs is a tasty main course to surprise with a touch of originality. Discover the quantities and procedure here. Average 1 h 50 min READ RECIPE
Main Courses Pasta with mushrooms and speck Let's prepare pasta with mushrooms and speck together, an easy, quick, and truly delightful first course! Discover how to cook this autumn pasta! Easy 40 min READ RECIPE
Main Courses Truffle Ravioli Truffle ravioli are an elegant main course, with a tasty filling and an enveloping cream, perfect for those who love intense and refined flavors. Easy 1 h 50 min READ RECIPE
Main Courses Braised Beef Braised beef is a main course from traditional cuisine, a dish that combines intense and aromatic flavors. Discover the ingredients and… Easy 4 h READ RECIPE
Main Courses Chestnut gnocchi with pumpkin and speck Chestnut gnocchi with pumpkin and speck is a creamy gluten-free first course with an autumnal taste, flavored with gorgonzola! Discover the recipe Average 1 h 5 min READ RECIPE
Main Courses Chestnut Risotto with Castelmagno Fondue The chestnut risotto with Castelmagno fondue is a creamy first course that best enhances autumn flavors. Discover our recipe here! Average 55 min READ RECIPE
Main Courses Autumn Chicken Autumn chicken is a main course that offers a gourmet twist on the classic pan-fried chicken breast with seasonal vegetables. Discover the recipe! Average 1 h 30 min READ RECIPE
Main Courses Leek and Chestnut Cream The leek and chestnut cream is a simple and tasty recipe, perfect for preparing a flavorful first course, ideal for the whole family! Easy 1 h 45 min READ RECIPE
