Bread Salento Puccia with Olives The Salento puccia with olives (uliata) is a typical Apulian bread, enriched in the dough with olives in brine Average 1 h 10 min Kcal 351 READ RECIPE
Bread Wholemeal rolls Wholemeal rolls are a perfect leavened bread to accompany a lunch or a snack, to be enjoyed with various types of fillings and stuffings. Easy 1 h 20 min Kcal 140 READ RECIPE
Appetizers Twisted Breadsticks Twisted breadsticks are special crispy bread dough sticks baked in the oven, enriched with a tasty and flavorful tomato cream. Average 50 min Kcal 37 READ RECIPE
Bread Fougasse The fougasse is a type of flatbread of Provençal origin, whose particular shape resembles an ear of wheat: it is crunchy on the outside and… Average 45 min Kcal 653 READ RECIPE
Bread Beer Bread Beer bread is made with whole wheat flour and dark beer in the dough: an aromatic and fragrant bread with a thick crust. Difficult 2 h Kcal 282 READ RECIPE
Bread Spelt brioche bread Spelt brioche bread is a soft bread made with spelt flour, perfect for a nutritious breakfast or as a special bread to enjoy at lunch or dinner! Average 1 h 40 min Kcal 435 READ RECIPE
Bread Soft and Fragrant Homemade Cider Bread Cider bread is a soft, wholesome loaf with the unusual aroma of cider, perfect for pairing with cold cuts and cheeses. Average 2 h Kcal 207 READ RECIPE
Bread Whole Wheat Braid The whole wheat braid is a very beautiful and light type of bread made with different types of flours (manitoba, whole wheat, spelt) enriched… Difficult 1 h 40 min Kcal 213 READ RECIPE
Bread Bread with Olive Pâté The bread with olive pâté is a soft, fragrant loaf enriched with flavorful Ligurian Taggiasca olives, with a rich and pronounced taste. Average 1 h 15 min Kcal 342 READ RECIPE
Bread Stuffed braided bread Stuffed braided bread is a rustic preparation, a savory braid filled with peas, cooked ham, and cheese ideal for an aperitif. Average 1 h 20 min Kcal 717 READ RECIPE
Bread Savory braid The savory braid is a leavened dough preparation with three different fillings of caciocavallo cheese, salami, and vegetables; great as an… Easy 2 h 10 min READ RECIPE
Bread Rye bread Rye bread is a soft, dark-colored bread, also known as black bread, made with rye flour mixed with Manitoba flour. Average 55 min Kcal 191 READ RECIPE
Appetizers Armenian bread Armenian bread, lavash, is an unleavened bread with a very thin consistency, also great as a delicious appetizer or to fill in many ways Easy 49 min Kcal 482 READ RECIPE
Bread Bread and Salami Bread and salami is a tasty and delicious snack, made with bread filled with a sausage flavored with chili pepper and fennel seeds! Easy 1 h 35 min Kcal 409 READ RECIPE
Bread Lahuh (Yemeni bread) Lahuh is a soft bread, cooked in a pan, of Yemeni origin and common in Middle Eastern cuisine, served with hummus, tomato, or honey. Easy 20 min Kcal 158 READ RECIPE
